CJ Gochujang Korean Red Pepper Paste - 200g

Authentic Korean Gochujang paste for professional use in Asian kitchens and restaurants specializing in Korean cuisine.

Thick, concentrated texture ensures consistent flavor between batches, with a clear balance between spice and mild sweetness.

Used for marinating meats and chicken, cooking sauces for rice and noodles, and preparing Korean BBQ sauce in preparation stations.

200g packaging supports portion control and reduces waste, with dry storage before opening and refrigerated storage after use to ensure continuous quality.